Natch Thai Rice Chips – Vegan Cheddar

Description

Vegan Cheddar Natch Thai Rice Chips deliver a creamy, cheesy flavour without any animal products.
Made from Thai sticky rice, they provide a light and crispy texture with a bold taste.
Perfect for modern, plant-based lifestyles, they offer a satisfying snack without compromising on quality.

Key Benefits

Made from Thai sticky rice (no maida)
No palm oil
No artificial colours or flavours
No artificial preservativesor additives
Light & crispy texture
Lower calorie & sugar compared to traditional snacks

Ingredients

Thai sticky rice (81%), black sesame (10%), vegan cheese seasoning (4%), salt (3%), rice bran oil (2%)

Allergen Information

Contains soy. Made in a facility that processes cashew nuts.

Nutrition (Per 20g Serving)

Energy: ~90 kcal
Carbohydrates: ~16g
Protein: ~0.9g
Fat: ~1.8g